{"product_id":"la-palma-colombia","title":"La Ilusión - Colombia","description":"\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Huila – Colombia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducer: \u003c\/strong\u003eSmallholder farmers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest:\u003c\/strong\u003e 2024\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Washed\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAltitude: \u003c\/strong\u003e1800 - 2000 m.a.s.l.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVarietal: \u003c\/strong\u003eCaturra, Castillo, and Colombia.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eDescription: \u003c\/strong\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eNotes of milk chocolate and \u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none white-space-prewrap\"\u003e\u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003ecookie.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 class=\"fusion-responsive-typography-calculated\" data-lineheight=\"32px\" data-fontsize=\"25\"\u003e\u003cstrong\u003eABOUT THE REGION: \u003c\/strong\u003e\u003c\/h2\u003e\n\u003cdiv class=\"whitespace-pre-wrap mb-4 last:mb-0\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp data-end=\"664\" data-start=\"233\"\u003eIn the southeastern tip of the department of Huila lies \u003cstrong data-end=\"308\" data-start=\"294\"\u003eSan Manuel\u003c\/strong\u003e, a municipality with a temperate climate and mountainous geography, where agriculture is the heart of daily life. Small plots of coffee are cultivated on its slopes, mainly with varieties such as \u003cstrong data-end=\"540\" data-start=\"510\"\u003eCaturra, Colombia, and Típica\u003c\/strong\u003e, totaling more than 1,850 hectares planted by farming families who have inherited the trade generation after generation.\u003c\/p\u003e\n\u003cp data-end=\"1201\" data-start=\"666\"\u003eSan Manuel coffee is renowned for its \u003cstrong data-end=\"745\" data-start=\"709\"\u003ehigh quality and balanced profile\u003c\/strong\u003e, featuring \u003cstrong data-end=\"775\" data-start=\"755\"\u003ebright acidity\u003c\/strong\u003e, \u003cstrong data-end=\"805\" data-start=\"777\"\u003esweet and fruity notes\u003c\/strong\u003e, and a \u003cstrong data-end=\"828\" data-start=\"812\"\u003emedium body\u003c\/strong\u003e that makes it particularly appealing to specialty coffee lovers. It is part of the \u003cstrong data-end=\"966\" data-start=\"926\"\u003eHuila Coffee Denomination of Origin\u003c\/strong\u003e, a seal that guarantees its authenticity and prestige. Each bean is carefully hand-picked by local community members, ensuring that only the ripest and most representative fruits from the area reach the cup. \u003c\/p\u003e\n\u003ch2 data-end=\"983\" data-start=\"513\"\u003e\u003cstrong\u003eABOUT THIS COFFEE:\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp data-end=\"448\" data-start=\"0\"\u003eThe harvest in Huila is done entirely by hand and selectively, picking only ripe cherries based on their color. An initial selection is made in the field to remove unripe or overripe fruits, and transport to the processing facility is done the same day to avoid unwanted fermentations. Buyers recognize this care by paying an additional premium for the delivery of clean cherries at optimal ripeness.\u003c\/p\u003e\n\u003cp data-is-only-node=\"\" data-is-last-node=\"\" data-end=\"995\" data-start=\"450\"\u003eAt the processing facility, each lot is weighed, coded, and quickly de-pulped to preserve quality. Then, defective beans are separated by density, fermented for 12 to 36 hours to remove the mucilage, and washed with clean water before a final classification by weight and size. Drying is done on raised beds under canopies, ensuring uniform ventilation and reducing the risk of mold, until reaching a moisture content of 10–11%. This meticulous process ensures high-quality coffee with a clean and balanced cup.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"S A K O N A - T O S T A D O R E S","offers":[{"title":"250g \/ Kernel","offer_id":51766698213704,"sku":null,"price":12.9,"currency_code":"EUR","in_stock":true},{"title":"250g \/ Italian\/Moka Pot","offer_id":51766698246472,"sku":null,"price":12.9,"currency_code":"EUR","in_stock":true},{"title":"250g \/ Espresso","offer_id":51766698279240,"sku":null,"price":12.9,"currency_code":"EUR","in_stock":true},{"title":"250g \/ Filter","offer_id":51766698312008,"sku":null,"price":12.9,"currency_code":"EUR","in_stock":true},{"title":"250g \/ French press","offer_id":51766698344776,"sku":null,"price":12.9,"currency_code":"EUR","in_stock":true},{"title":"250g \/ Aeropress","offer_id":51766698377544,"sku":null,"price":12.9,"currency_code":"EUR","in_stock":true},{"title":"1 kg \/ Kernel","offer_id":51766698410312,"sku":null,"price":39.9,"currency_code":"EUR","in_stock":true},{"title":"1 kg \/ Italian\/Moka Pot","offer_id":51766698443080,"sku":null,"price":39.9,"currency_code":"EUR","in_stock":true},{"title":"1 kg \/ Espresso","offer_id":51766698475848,"sku":null,"price":39.9,"currency_code":"EUR","in_stock":true},{"title":"1 kg \/ Filter","offer_id":51766698508616,"sku":null,"price":39.9,"currency_code":"EUR","in_stock":true},{"title":"1 kg \/ French press","offer_id":51766698541384,"sku":null,"price":39.9,"currency_code":"EUR","in_stock":true},{"title":"1 kg \/ Aeropress","offer_id":51766698574152,"sku":null,"price":39.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0865\/0774\/9704\/files\/LAILUSION.png?v=1780064796","url":"https:\/\/www.sakonacoffee.com\/en\/products\/la-palma-colombia","provider":"S A K O N A - T O S T A D O R E S","version":"1.0","type":"link"}